Instant Pu'er Tea Powder

Instand Pu'er Tea Powder

Appearance: Reddish-brown amorphism powder

Odor & Taste:Date fragrance, smooth taste

Tea Polyphenol:More than 20%

Theanine:0.5%-2.0%

Model:Dry powder&freeze-dried powder

Selected raw materials are large-leaf Yunnan varieties, with high fermentation maturity, naturally carrying rich jujube aroma, aged fragrance, and glutinous fragrance; the tea soup is smooth and mellow, without bitterness, not throat-coating, with lasting sweet aftertaste, and is highly accepted by the general public.

Wide range of applications:

1. New-style tea drinks

Our Pu'er raw material is highly adaptable to modern new-style tea beverage formulations, perfectly matching mainstream milk tea, fruit tea and light tea categories.It can be crafted into classic and trendy items such as Pu'er milk tea, glutinous rice flavored Pu'er tea, lemon Pu'er tea, and ripe Pu'er milk tea. The tea base delivers a mellow, smooth and rich mouthfeel, with elegant aged tea layering and no bitter astringency. It balances milk fragrance, fruity aroma and tea aroma perfectly, presenting a sophisticated and stable flavor texture, suitable for chain milk tea shops, casual tea houses and customized drink formulas.

2. Dessert baking

Widely used in high-end dessert and baking scenarios, including Pu'er pudding, panna cotta, tea-flavored cakes, pastries, cookies and handmade chocolate.Adding our Pu'er raw materials can infuse baked goods with a distinctive natural aged tea aroma, weaken greasy sweetness, enrich taste layers, endow desserts with unique tea-style flavor characteristics, and upgrade product grade and flavor differentiation, ideal for bakery stores, dessert workshops and Western pastry production.

3. Solid beverages

Perfect for compound solid beverage blending and functional health tea powder production.Applicable formulas include health-preserving original Pu'er tea, ginger jujube Pu'er compound tea, dampness-removing herbal Pu'er tea, as well as meal replacement tea powder, light fasting compound tea and other blended raw materials. It features stable flavor, easy dissolution, good compatibility with herbal ingredients, grains and jujube-ginger raw materials, retaining the original mellow flavor of Pu'er while supporting functional health positioning, suitable for health food factories and solid beverage manufacturers.

4. Food industry

Suitable for large-scale deep processing in the food and beverage industry, covering bottled canned tea beverages, shelf-stable functional tea drinks, and tea-flavored snack deep processing.It maintains stable flavor under high temperature sterilization and industrial production conditions, with strong solubility and low precipitation. It can be used for bottled original leaf tea, functional health tea drinks, as well as tea-flavored pastries, tea snacks, tea condiments and other derivative products, meeting industrial mass production, formula customization and standardized processing demands.